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| Our grilled chicken is made from fresh breast quarters, not frozen. We don't precook or parboil our chicken. Instead, after being seasoned, we low, slow cook them for over 2 hours in a unique convection grill system. Vincent Russo's Catering can prepare up to 300 quarters on-site at one time. Served hot off the grill, cooks the most juicy, tender chicken you'll ever eat. | |